Corn and Spinach salad | Sprouts and Vegetable Salad | Healthy Salad Recipe
Ingredients :
- Finely chopped Spinach 1 bunch
- Finely chopped onion 1 cup
- Finely chopped cucumber 1 cup
- Finely chopped tomato 1 cup
- Grated carrots 1 cup
- Finely chopped coriander 2 tablespoon
- Curry leaves a few
- Green chilli paste 1 teaspoon
- Steamed Sweetcorn 1 cup
- Steamed Sprouts 1 cup
- Pomegranate seeds 1 cup
- Grated coconut 1 cup
- Lemon juice 1 tablespoon
- Menthe Hittu ( optional ) 1 tablespoon
- Chatnipudi 1 tablespoon
- Cooking oil 1 tablespoon
- Mustard seeds 1 teaspoon
- Hing 1 teaspoon
- Turmeric Powder 1/2 teaspoon
- Salt to taste
Recipe video
Procedure :
- In a bowl add all the chopped vegetables.
- Add the steamed Sprouts and steamed Sweetcorn.
- Next add the pomegranate seeds.
- Add the grated coconut.
- Mix well.
- Then add the Menthe Hittu, chatnipudi and salt and mix everything well.
- In a small kadai heat cooking oil.
- Add mustard seeds and let them sprout.
- Add hing, turmeric powder and curry leaves.
- Add this tadka to the salad.
- Serve as a healthy snack or side dish.
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