Easiest Way to Make Perfect Fig burfi

Fig burfi. Roast the nuts in a kadai on medium flame. You can also toast the nuts in an oven. Try this Sugar free Anjeer burfi with full of iron and nutrition.

Remove it, take it in a blender and puree till smooth. Anjeer Burfi Recipe is very easy with no consistency checks and also requires less ghee unlike other sweets, It is made with figs and dates which is very easy that needs no consistency checks so even. Figs & Dates Burfi is a nutrient packed mouthwatering dessert recipe with figs or Anjeer cooked with dates and then served cut into small squares. You can cook Fig burfi using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Fig burfi

1. It's of Dates – 10 chopped.
2. It's 30 of Figs –.
3. You need 3 tbsp of Chopped Nuts* –.
4. It's tsp of Ghee -2.
5. You need 1 tbsp of pistachio powder.
6. You need 1/8 tsp of Cardamom powder –.

Mom got lots of dates and figs this visit. And we were wondering what to do with them. So I tried this Sugarless Burfi which uses some of the figs and dates! Figs Dates Burfi Recipe. by TNN.

Fig burfi instructions

1. Deseed dates.Chop them roughly.Soak figs in hot water for a while.In 1/2 tsp ghee fry the chopped nuts and set aside..
2. Drain water and take soaked figs in a mixer and grind it to a paste,Set aside.Now add chopped dates and grind to a paste.
3. In a pan add a tsp ghee add the fig dates mixture and keep sauteing for 5mins, add little ghee in between.At one stage it will forma mass and will come together without sticking.
4. At this stage add roasted nuts and give a quick mix, Switch off and set aside to cool..
5. Make 2 logs from the mixture and roll over roasted pistachio powder to coat the outer layer..
6. Wrap it in a butter paper.I made one log with poppy seeds coating and other plain..
7. Wrap it tightly and refrigerate it atleast for 2 hrs.Then slice and serve..

If you are in the mood to prepare an out of the box sweet then this Figs Dates Burfi recipe is perfect for you. Coconut burfi, rava burfi, kaju katli, mysore pak, anjeer burfi and many more with step by step Barfi or burfi is a basic fudge from Indian cuisine that is made using full fat milk, sugar and ghee. Anjeer Mawa Burfi, Anjeer Khoya Burfi, Anjeer Burfi, Figs Burfi, Mava Figs Barfi we can call this burfi with so many names and this is one recipe in my wish list to post for a long time, figs or anjeer. Easy Badam Burfi aka Almond Fudge made with store bought Almond Flour. An easy mithai to lighten up.